MANCHEGO PDO

MANCHEGO PDO

Made with unique milk from Manchega sheep bred in “la Mancha”, a sunny region in Spain, world renowned for this PDO cheese.

ENERGY1850 kj 442 kcalPROTEIN24 gFAT TOTAL35 g
SATURATED25 gCARBOHYDRATE0,5 gSUGARS0,5 g
SODIUM600 mg
Nutritional Values

Ingredients

Manchega sheep’s MILK (98%), salt, calcium chloride, rennet, lactic acid culture, preservative: LYSOZYME (from egg). In the rind: preservatives: Natamycin, potassium sorbate; colouring: Iron oxide